While creating the POS dispenser the main task was to mark out on the counter of mini coffee-shop completely new product - chocolate sweets with coffee crisp.
Known, that maya indians were the first, who start cooking chocolate, also coffee is grown in Latin America. So the "mayan treasures" became the core idea of the dispenser.
Base of the dispenser represents a stylized mayan pyramid, trays with "treasures" (3 types of sweets in gold, silver and bronze foil and gift boxes with set of sweets) are placed under the "pyramid". Volumed ornamental ethnic symbols are drifted on surface of sweets, it looks like coining on foil. Symbols on the front panel of the dispenser duplicate symbols on sweets.
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